Energy Service

iBecause Meat & Meat Products are in high demand and
play a vital role in health, all quality requirements for meat
types must be established for the benefit and health of
consumers,
Today and around the world producing chicken meat, Red
meat, Fish & Dairy ensures a good, sustainable, and
low-cost source of animal protein, therefore, international
organizations such as the World Health Organization
(WHO), the Food and Cultural Organization (FCO), and the
Food and Agriculture Organization (FAO) have established
a lot of standards and restrictions in order for a healthy
product to be promoted under these laws.
Our Lab conducts several quality determination tests for
Animal Prododuce based on worldwide Standards and
principles, to ensure their quality and safety